This is a deliciously fresh, plant-based take on the classic carpaccio. Swap out the meat and fish for beautiful, thin slices of verdant zucchini squash. This is a dish of
Quick, easy, elegant, and delicious. Ceviche is traditionally a Latin American dish of marinated raw fish or seafood. In this preparation, I put a spin on it by using only
Chicken Liver Pate with Prosecco Gelee, although not the most beautiful dish ever, is rich, earthy, and delicious! As a youngster the idea of pate conjured up thoughts of stuffy
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